Shiraz bottle



Per Bottle

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Case Of 6

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Shiraz is a great match for many styles of food, we prefer grilled or roast beef, especially when served rare or with a peppery sauce. It is also great with hard cheeses such as cheddar.

up to 5 years.


More information

Vintage Conditions

Vintage 2015 can be best described as having a mild growing season. Spring was dry with temperatures slightly warmer than average and summer temperatures were average to below average for the entire time. Most importantly there were no days of extreme hot weather which is ideal for flavour development.
There was a period in late January of high humidity, but careful management of the vines kept the fruit free from disease. The continuing consistent warm days, enabled the vines to ripen the fruit at a consistent rate. This meant there was a reduced need for irrigation which resulted in a very strong vintage for all varieties. Both white wines and red wines showed fantastic depth of flavour and finesse with the added bonus being our reds having intense colour and tannins.
One to watch!

Tasting Notes

The Australian wine industry is best known internationally for world class full bodied, fruit driven Shiraz wines.
The Shiraz grape was historically produced around the city of Shiraz in Iran where in around the 9th century had a reputation for producing some of the finest wines of the middle east, from here it made its way to India, Georgia, France and eventually Australia where it has continued its tradition of producing fine wines.
Rutherglen’s climate and soils offer Shiraz wines of bright plummy fruits with a distinct spicy back palate.
The 2015 Rutherglen Estates Shiraz has vibrant bubbly plum and blackberry fruit aromatics with liquorice and gently toasted nutmeg like spices supporting the vibrant fruit aromatics.
The mouthfeel is soft and balanced with well ripened dark berry fruits combining with green peppery spices and elegant Shiraz tannin.
A unique and quite refined version of the typically gutsy, spicy Rutherglen Shiraz.


Selected from some of the most prized Shiraz vineyards on the estate, the 2015 Shiraz is partially crushed into small, temperature controlled vats. Ten per cent of the fruit is handpicked and is added to the ferment as whole bunches. This small amount of stems help give a complex tannin structure. The fruit is cold soaked prior to alcohol fermentation to keep a bright and vibrant fruit profile.
A small percentage of Viognier is added to help lift aromatics and freshness which is evident in this vintage!
The wine is aged in French and American oak to give tightness and roundness on the palate whilst helping to give complexity in all areas.

Wine Detail & Analysis

Variety: Shiraz
Region: Rutherglen, North East Victoria
Harvest date: February, 2015
Release date: October 2017
Alcohol: 14.1%
Oak treatment: 10% new American oak barrels, 14% new French oak, 76% second and third use French and American hogsheads and puncheons. Matured in barrel for 16-18 months.
Total acid: 6.2g/L
pH: 3.67
Residual sugar: Dry

Additional Information

Weight 0.75 kg
Dimensions 10 x 10 x 35 cm

x Case 6, Per Bottle, Case of 3, Case of 6, Case of 12, Case of 24